Prune and Almond Tart

Prune and Almond Tart

Fabulously rich almond frangipane in a crisp, buttery melt in the mouth pasty case, studded with gorgeously soft and juicy prunes. Pure heaven!

Apricot and Almond Tart

Apricot and Almond Tart

Lusciously sweet apricots and fabulously rich almond frangipane in a crisp, buttery melt in the mouth pastry case.

Ginger Cake

Ginger Cake

A gingery gem! A gorgeous dense, treacly cake with a warm lovely ginger taste. We dunk it in a syrup. For anytime or day. Try it toasted with butter!

Lemon, Polenta and Almond Cake

Lemon, Polenta and Almond Cake

Lusciously lemony, this lovely cake is made with ground almonds and polenta flour. We don't use any wheat flour in the recipe. When cooked we drizzle liberally with homemade lemon syrup.

Pumpkin Muffins

Pumpkin Muffins

These muffins just make you think of Autumn. Their colour, the earthy sweetness of the pumpkins and wonderfully subtle spice mix.

Chocolate Tart

Chocolate Tart

A rich, dark and indulgent tart for chocolate lovers with a hint of coffee for an added dimension. Perfect with a dollop of cream or ice cream. Seriously good!

Carrot Muffins

Carrot Muffins

Full of carroty goodness! A gorgeous blend of spices and the sweet earthiness of the grated carrots make these moist muffins perfect for anytime of day.

Raisin and Bran Muffins

Raisin and Bran Muffins

These moist muffins are packed full of juicy raisins and make our own raisin puree for extra lusciousness. Topped with toasted bran - just great!

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